Founded by fourth-generation food-business veteran Jeff Lichtenstein, family-run Organic Nuna makes 100% organic deli meats and cheeses with short, straightforward recipes. The company works with certified-organic farms and keeps its products free of antibiotics, growth hormones, fillers and mystery ingredients; its deli meats were the first in the USA to receive Paleo certification. Organic Nuna also supports Native American organizations working to preserve sustainable farming traditions.
USDA Organic
Paleo Certified
The Family CowThe Shank family’s Chambersburg farm produces certified-organic, truly pastured foods, including its flagship A2A2 raw milk, while managing the chain from organic feed and regenerative grazing through USDA-inspected processing. The land has remained in the same family for 100 years, and Edwin and Dawn Shank now farm alongside the fifth and sixth generations. Since 2008, The Family Cow has connected customers with the farm through Pennsylvania pickup routes and nationwide home delivery.CHAMBERSBURG, PA
KOL FoodsFounded in 2007, KOL Foods produces glatt-kosher meat and poultry raised with regenerative, pasture-based practices, including 100% grass-fed beef and organic-fed pastured poultry. The Silver Spring company began by bringing together a Washington, DC synagogue, a slaughterhouse and a local farmer to create what it describes as the first glatt-kosher, organically raised local grass-fed meat. Today it partners with small family farms and ranches, ships throughout the continental United States, and pairs its food standards with eco-conscious operations and fair practices.SILVER SPRING, MD
Plainville FarmsPlainville Farms is a natural and certified-organic turkey brand built on nearly 200 years of family farming. Its family farmers raise turkeys for products that include fresh and prepared turkey, with the company emphasizing antibiotic-free practices, vegetarian feed, and care for animal well-being. The brand describes its work as bringing turkey from family farms to consumers’ tables.NEW OXFORD, PA
Five Star Food Products, IncFamily roots dating to the 1970s, Five Star Food Products has been slicing and co-packing deli meats and cheeses for brands since its 1997 launch. More than 70 employees work from the company’s 40,000-square-foot Bethpage facility, where High-Pressure Pasteurization helps extend shelf life while preserving product quality. Five Star operates under USDA and FDA guidelines and holds GFSI AA-grade and organic certifications.FREEPORT, NY