The Raymond Hadley Corp. is a family-owned and operated Upstate New York food manufacturer that develops, blends, and packages dry specialty foods for retail and foodservice brands. Its name dates to 1892, and ownership has passed to the founders’ descendants, who now run the company alongside the local workforce at its 90,000-square-foot plant. The company also sells bulk ingredients and provides co-manufacturing support for both emerging and established brands.
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Old World ProvisionsFamily-owned since 1983, Old World Provisions carries four generations of foodmaking tradition rooted in New York City’s Lower East Side, where its heritage reaches back to the 1950s. The company manufactures specialty foods for retail and foodservice customers across the United States, including classic deli fare and nostalgic baked treats. Its growing family of brands preserves regional traditions such as the Coney Island frankfurter and German wurst.TROY, NY
Dure Foods LtdFounded in 1978 from a rented corner of a Brantford warehouse, family-owned Dure Foods now makes dry-blended food powders and provides custom packaging and private-label manufacturing. Its more than 50,000 square feet of blending and packaging capacity includes an in-house quality assurance lab, while the second generation has carried the company forward since 2018. Dure is particularly known for producing hot chocolate for Canadian retail and food-service markets, alongside custom lifestyle formulations.COLUMBUS, OH
EFCO ProductsFrom a horse-drawn flour cart in the Hudson Valley, EFCO Products has grown into a family-owned and operated Poughkeepsie manufacturer of bakery fillings and mixes, beverage ingredients, sauces and specialty food ingredients. Founded in 1903, the Effron family business remains at its original Smith and Oakley Streets location and now serves food companies around the world with both standard and custom-formulated products. EFCO also develops clean-label solutions such as OPAQ, its calcium-based replacement for titanium dioxide.POUGHKEEPSIE, NY
Furmano FoodsFamily-owned and operated for more than a century, Furmano Foods has carried its farm, faith and family values from its founding in 1921 into a fourth generation of family leadership. From its Northumberland, Pennsylvania, operation, the company makes shelf-stable foods for foodservice and retail customers, with a batch-crafted approach that includes fully cooked ancient grains.NORTHUMBERLAND, PA