Windy Ridge Dairy is a small family-owned and operated dairy store and deli built around low-temperature vat-pasteurized milk from its single herd of A2A2 Jersey cows. The shop bottles much of that milk in glass, makes small-batch ice cream with changing weekly flavors, and serves deli fare featuring meats and cheeses from regional suppliers.
Hartzler Family Dairy, IncHartzler Family Dairy, Inc. is a family-owned Wooster dairy that farms, processes and sells minimally processed milk along with dairy products such as cheese and hand-packed ice cream. Harold and Patricia Hartzler began farming in Wayne County in the early 1950s, and the family opened its Wooster storefront and processing plant in 1996. Today, Joe Hartzler and his son Jace run the business under the family philosophy “As Nature Intended,” using pasture-fed cows in warm months and returning milk in reusable glass bottles.WOOSTER, OH
Snowville Creamery, LLCSnowville Creamery is a woman-owned dairy company that turns milk from locally partnered, primarily grass-fed cows into A2/A2 dairy products, including fresh milk and aged raw-milk cheddar. Based in southeast Ohio, the small business connects regional farmers with customers while using regenerative and sustainable farming practices, non-GMO feed and forage, and low-temperature short-time pasteurization rather than ultra-pasteurization.POMEROY, OH
North Country CreameryOverlooking Lake Champlain and the Adirondack Mountains, North Country Creamery is a small-scale Keeseville dairy producing farmstead cheese, cream-line yogurt, and raw milk from its own 100% grass-fed herd. Owners Ashlee Kleinhammer and Steven Googin run the 115-acre, first-generation farm, where Jersey and heritage Milking Shorthorn cows are rotationally grazed and milked once a day. The creamery is Animal Welfare Approved, Non-GMO, NYS Grown & Certified, and sells its products through the Clover Mead Cafe & Farmstore and regional outlets.KEESEVILLE, NY