Born from an applied physicist’s dining-room experiments measuring dissolved oxygen in wine, WinePrO2 makes a patented Proactive Decanter and Preservation System. Its U.S.-made device uses controlled pure oxygen to accelerate decanting in under a second, while an argon cartridge helps preserve unfinished bottles; users can adjust the treatment to suit their taste. The company’s data-driven approach grew from testing that began in 2010 after a 2008 visit to Northern California wine country.
Advintage WineFounded by two scientists with more than 45 years of combined experience in sensory and fermentation research, Advintage Wine works with wineries to address lots that fall short of their intended character. Its ADVINTAGE® preparation is applied before bottling to evoke the sensory effects of maturation while preserving the wine’s chemistry, and has been tested in blind studies including Oregon State University research on smoke-affected Pinot Noir.
Premium Wine GroupFounded in 2000 in Long Island Wine Country, Premium Wine Group is a 30,000-square-foot custom-crush and co-packing facility that takes beverages from grape to bottle for wineries, distilleries, and beverage brands. Its 2,500-ton-capacity operation supports 16 clients producing more than 100 wines each vintage, with a full-time laboratory and a 404,000-gallon tank farm. In 2019, Premium Wine Group became the first U.S. winery to install a BioGill advanced wastewater treatment system.MATTITUCK, NY
WineRacks.comFor more than 30 years, WineRacks.com has designed and manufactured wine storage systems, from handcrafted wood racks to modern metal displays and custom wine rooms. The U.S.-based company manufactures many racks in-house and provides free design support for residential, retail, and commercial projects across North America. Its American-made racks are crafted in the Hudson Valley and backed by a lifetime warranty.HIGH FALLS, NY
WE Winery Equipment LtdFounded by Stewart Petrie, WE Winery Equipment designs and supplies affordable equipment and complete, customized systems for small-scale beverage producers, including wineries, breweries and cider makers. Based in Fredericton, the company draws on more than 30 years of experience inventing, designing and producing winery and related equipment, with systems built to expand as a customer’s production grows. Its exclusive equipment includes solutions such as an automatic bottle-washing system, and the company ships worldwide.NIAGARA FALLS, NY