Ascot Valley Foods grew from Bunny “B” Sauerkraut Balls & Ice Company, founded by JT Salem in 1964, into the Cuyahoga Falls food manufacturer it is today. Renamed in 2015 after operating as Or Derv Foods, the company now works with brands to develop and produce frozen foods, emphasizing hands-on collaboration and a “better for you” approach. Its HACCP-certified facility and SQF Excellent Rating reflect the food-safety systems behind that work.
FDA Food Safety Regulations, Standards, and Manufacturing Practices
Compliance program
USDA Certified Facility
PCQI
Non-GMO Certification
Gluten-Free Certification
Organic Certification
SQF Certification
FSPCA Training Certification
Compliance program
NSF Certification
HACCP Certification
USDAORGANIC
Quality certification
SQF
Quality certification
NSF
Quality certification