Founded in Belgium in 1911, Callebaut makes chocolate and related ingredients for chefs and artisans around the world. Its Wieze Chocolate Academy, operating since 1988 on the grounds of Barry Callebaut’s largest chocolate factory, extends that craft through chef-led training, practical courses and online learning for chocolate professionals at every level.
Cocoa Horizons Program
Halal
Kosher Dairy
Vegetarian