Founded in 1975 by chef Pete Cardone, Harbor Seafood has grown from a Canal Street food brokerage into a New Hyde Park-based international importer, exporter, and packager of seafood. The company sources products worldwide and is particularly known for its crab expertise, while also developing value-added items and custom foods through its partnership with Carrington Foods. Harbor emphasizes hands-on quality oversight, sustainable sourcing, and traceability from raw materials through finished goods.