Privately held and employing more than 13,000 people, Koch Foods has built its identity as one of the United States’ largest integrated poultry processors. Its heritage is in foodservice, and its vertically integrated operation carries chicken from the farm through processing to customers, with retail presence under the Koch Foods and Oven Cravers names.
BRC Standard’s Certification
USDA Inspection
Compliance program
Hazard Analysis Critical Control Point (HACCP) Plans
Compliance program
Sanitation Standard Operating Procedure (SSOP) Plans
Compliance program
Current Good Manufacturing Practices (CGMP)
Compliance program
National Chicken Council Animal Welfare Guidelines
Compliance program
Professional Animal Auditor Certification Organization (PAACO) Certification
BRCGS
Quality certification