With three mills in Maryland and Pennsylvania, Wilkins Rogers Mills produces flour and corn meal for commercial bakeries, food-service distributors and grocers across the East Coast. The company brings a century of milling experience to its work, including stone-ground Indian Head corn meals and Washington flour products, while its Kansas State-trained milling staff can develop flours to meet specific baking applications. Quality control and food safety are central to the operation, with testing laboratories and dedicated programs supporting all three locations.
HACCP Compliance
Compliance program
Good Manufacturing Practices (GMP) Program
Compliance program
Food Facility Registration under the Bioterrorism Act
Registration
Food Security Program
Compliance program
Supplier Approval Program
Compliance program
Trace and Recall Program
Compliance program
Sanitation Program
Compliance program
GMP
Quality certification
Ardent MillsArdent Mills is a North American flour-milling and ingredient company that processes grains and pulses into ingredients for food manufacturers and commercial bakeries. Headquartered in Denver, it operates more than 40 locations across the United States, Canada and Puerto Rico, with specialized gluten-free production at its Richardton, North Dakota facility.YORK, PA
Snavely’s Mill, IncSnavely’s Mill is a family-owned Pennsylvania flour milling business whose continuous Snavely ownership dates to 1875 and spans six generations. It operates four mills in Lititz, Mill Hall, Mifflinville, and Palmyra, producing flour for commercial bakeries, large bakeries, distributors, and food manufacturers. Its milling capacity is stated as 19,200 hundredweight of flour per day.PALMYRA, PA
The Mennel Milling CompanyThe Mennel Milling Company mills wheat into flour and produces bakery mixes, serving customers in the flour milling and food industries. Founded in Fostoria, Ohio, in 1886, it remains a family-owned company led by its fifth generation and operates more than 30 locations across seven states. Its business has grown to include grain operations, processing and packing, and transportation alongside its milling operations.FOSTORIA, OH
Haldeman MillsLancaster County’s Haldeman Mills makes roasted cornmeal and family-crafted baking mixes, carrying Pennsylvania Dutch milling traditions into products sold nationwide. Founded in 1969 by James Haldeman, the family business is now owned by Richard and Becky Landis, who continue producing the Brinser’s Best and Stauffer’s brands. Its signature cornmeal is made from locally grown corn roasted before grinding, a method the company says has been preserved for more than a century.MANHEIM, PA