Dewy Meadow Foods, Inc. is a manufacturer of high-quality pastry dough, tarts, and shells, with over 80 years of business history. The company produces wholesale frozen and baked pie shells for grocery stores, bakeries, and kitchens.
Clement's Pastry Shop IncSince Italian pastry chef Clement Maggia founded it in 1928, Clement’s Pastry Shop has grown from a Washington, D.C., neighborhood shop into a Hyattsville bakery manufacturing pastries and desserts for the wholesale food industry. Still family-owned across five generations, the company serves customers throughout the Mid-Atlantic while also developing private-label desserts for national partners. Its menu spans more than 200 products, and the bakery is annually certified through the Safe Quality Food program.HYATTSVILLE, MD
Mrs. T's PierogiesBorn in 1952 in the Twardzik family kitchen in Shenandoah, Pennsylvania, Mrs. T’s Pierogies makes frozen stuffed pasta pockets based on Mary “Mrs. T” Twardzik’s handmade potato-and-cheese recipe. Ted Twardzik started the company with five women making pierogies for local stores, and more than 65 years later his son Tom runs the family business. The company now describes itself as the country’s largest provider of pierogies, including its original classic and newer snack-sized varieties.311412SHENANDOAH, PA
My Dessert SolutionsMy Dessert Solutions makes frozen cakes, tortes, cheesecakes and other desserts by hand from scratch for foodservice and private-label customers. Its pastry chefs bring experience from some of the area’s most prestigious bakeries, while the company also develops custom creations in low minimum runs. Standard cakes are packaged for frozen distribution with a six-month shelf life.WESTBURY, NY
Gonnella Baking CompanyGonnella Baking Company makes bakery products and has been baking for 140 years. The company describes its coast-to-coast supply of frozen dough and fully baked items, and says it produces 1 million pounds annually in the United States.HAZLE TOWNSHIP, PA