Use company names, capabilities, certifications, NAICS codes, and location filters to narrow qualified suppliers faster.
Search by company name, process, material, product, equipment, or capability.
Showing 1501-1520 of 9893 results
NY
Cadica Group designs and manufactures custom fashion labels, hangtags, trims, packaging, boxes, paper products, buttons, leather patches and labels, and RFID/NFC identification solutions. It serves fashion, premium, and luxury brands through Italian and international production hubs, offering design, prototyping, supply-chain management, logistics, and sustainable certified-material solutions.
Since 1984, the former FEN Enterprises team has built its reputation around Cadillac-only knowledge and a long relationship with the classic-car community. Led by Elsa Mauer and Frank Nicodemus Jr. in Poughkeepsie’s Hudson Valley, CPR is known for carefully bringing significant vintage Cadillacs back to life, including award-winning 1959 and 1960 models. The company serves owners who want a concours restoration as well as those preserving a car for the road.
Family-owned Cadillac Parts & Restoration has served the classic Cadillac community since 1984, with Elsa Mauer Nicodemus and her son Frank Nicodemus leading a Cadillac-only shop known for authenticity and award-winning work. Based in Poughkeepsie, the company helps collectors and enthusiasts preserve and restore cars from the 1940s through the early 1970s, with customers sending vehicles from across the country and overseas.
CADX Services is a PCB design service bureau that has spent more than 30 years turning electronic concepts into manufacturable circuit boards, with consulting that extends from schematic capture through FPGA development and production support. Based in Lima, New York, the company draws on more than 50 years of combined engineering, design and manufacturing experience and can carry projects from rapid prototypes to production assemblies or turnkey finished goods. Its designers also specialize in working across legacy and current design formats, including conversion and reverse engineering of existing board designs.
CAE Inc. is a technology company that develops training, simulation and critical-operations solutions for aviation professionals and defence forces. For nearly 80 years, it has provided high-fidelity flight simulators and training solutions, alongside services and software supporting civil aviation and defence readiness. Its operations span sites and training locations in more than 40 countries.
Founded in Viareggio in 1979 by senior engineers from Italy’s INFN, CAEN S.p.A. designs and manufactures electronic instrumentation for nuclear and particle physics research. Its power-supply and data-acquisition systems grew from that scientific foundation and now support research laboratories worldwide, while its Systems & Spectroscopy division extends the work into radiation monitoring and industrial applications. CAEN has held ISO 9001 certification continuously for more than 20 years and is also certified to Cyber Essentials Plus.
Founded by Nicola Paoli and Jacopo Givoletti, CAEN Technologies Inc. opened its U.S. branch in 2004 to serve North American nuclear physics and engineering communities. Based in Staten Island, the company draws on a team with deep nuclear-measurement experience to provide specialized instrumentation and tailored support for research laboratories and related industries.
CAF is an international manufacturer and supplier of rail and bus transportation systems, with more than 100 years of history and operations in over 60 countries. Its products include trains, buses, components and signalling systems, and the group provides turnkey mobility solutions and lifecycle rail services. CAF reports production facilities in Spain, France, the United Kingdom, Poland, the United States, Mexico and Brazil; its Elmira, New York plant manufactures light rail vehicles, streetcars and coaches.
Known in Raleigh for keeping café fare simple and comforting, Cafe Carolina and Bakery prepares fresh pastries and everyday meals for customers dining in, taking lunch on the go, or ordering catering. Its house specialties, including sweet potato biscuits, add a distinctly Carolina touch to the bakery-café menu.
Rooted in the village its ancestors founded 120 years ago, Cafe Carrizal grows and sells high-altitude Caribbean coffee. The family still lives on the original Carrizal plot and has cultivated coffee there for more than five generations, using regenerative mixed-farming practices. Its cooperative includes more than 160 chemical-free farms with bee colonies that support both coffee production and the surrounding ecosystem.
Born in Rosario, Café Guatemala has roasted artisanal coffee for 67 years, building its identity around distinctive flavor and custom blends. The company also supports customers beyond the roast with specialized technical service, post-sale assistance, and coffee machines provided on loan.
Since 2008, Cafe Raymond has been part of Pittsburgh’s neighborhood dining scene, operating from the Strip District as a kitchen with a distinctly made-in-house character. Its breakfast, brunch, and lunch are prepared to order, while its house sauces and seasonings extend that cafe cooking to customers’ homes.
Born from a New York City family’s spice and restaurant tradition, Cafe Spice makes chef-crafted, ready-to-eat Indian and globally inspired meals for the grocery and foodservice markets. The Malhotra family launched Cafe Spice as a more casual, experimental take on Indian dining, and today Culinary Director Chef Hari Nayak develops its recipes at the company’s USDA-certified facility in New York’s Hudson Valley. Its meals, including offerings such as Chicken Tikka Masala and Channa Masala, bring restaurant-style flavors to the table in minutes.
/cahoon-farms/images/CAHOOH_FARMS_RETRO.png)
Family-owned Cahoon Farms traces its roots to Donald Cahoon Sr.’s purchase of a 100-acre western New York farm in 1943. What began as a small operation serving local bakeries has grown into a long-running fruit processor whose products reach customers across the United States and Canada. The company remains based in Wolcott and retains many key, long-term employees while following SQF-certified food-safety practices.
Founded by surgeons dissatisfied with conventional approaches, Caira Surgical is developing joint-replacement navigation software and radar-based tracking technology for more precise surgery. Its first product is a knee-replacement navigation system, supported by proprietary technology protected by three U.S. patents and additional pending patents. The company’s cross-functional team includes experienced surgeons, medical advisers, software engineers, and hardware specialists.
For more than 50 years, CAIRE Inc. has built its identity around oxygen, developing delivery equipment for people who rely on respiratory care and for commercial users who generate gas onsite. Headquartered in Ball Ground, Georgia, the company became part of Japan’s Niterra in 2018 and continues that oxygen-focused work through its medical and AirSep commercial operations.
Founded by William Maxwell, Cake Boxery makes custom-printed cake and bakery boxes for bakeries across the USA. The company pairs free design support with food-safe printing and recycled, eco-friendly materials, helping bakers present their creations in packaging tailored to their brand. Cake Boxery serves orders nationwide, including wholesale orders with no minimum quantity.
Founded in 2014 by Buffalo chef and culinary educator Shetice Jackson, Cake Crazy Bakery makes custom cakes and American sweets for celebrations across Western New York. Jackson trained at the Culinary Institute of America, interned at Walt Disney’s Grand Floridian Resort, and later taught hospitality students at Buffalo State before turning her baking hobby into a Cheektowaga bakery. Cake Crazy is also known for its high school peanut butter cookies, now sold through regional grocery stores.
Founded in 2011 in New York’s Hudson Valley, Cake Devils is Stacy’s one-person custom cakery, creating sculpted cakes and handmade fondant toppers for celebrations in North Carolina’s Triad and for customers nationwide. After Etsy helped the business grow, Stacy brought her detailed cake art to Greensboro, where she works from a state-inspected and licensed home bakery. She also teaches cake decorating and offers private parties as a certified Wilton Method Instructor.
Tucked away on Staten Island’s Jewett Avenue, Cakechef is a neighborhood bakery that handcrafts custom cakes, pastries, and other sweets for everyday treats and major celebrations. Serving Staten Island for decades, its decorators and bakers are especially known for turning wedding cakes and buttercream birthday cakes into centerpieces. The bakery also offers family-ready favorites such as cookies and cheesecakes.